We love quiche because it can be a great breakfast, lunch or supper meal! And eggs have lots of vitamins and minerals, high-quality protein and antioxidants, and one egg is just 70...
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This is amazing pumpkin bread. . . and I made it in my crock pot. I highly recommend this for your next family gathering! I got the idea from this post on Pinterest.
1/2 cup of oil
1/2 cup of sugar
1/2 cup of packed…
Written By: Rachel Gnagy @ Inscribed Photography
(inspired by this recipe)
While in New Zealand on a missions trip five years ago, I fell in love with a granola cereal served at the camp where our group was staying. It was crunchy, not too sweet, and chock full of…
Guest author Tara Neighbors is a UN-L graduate and Dietetic Intern at Iowa State University. She is currently completing a community nutrition rotation at the Grand Island Hy-Vee.
Back to School!
The time has come and the kids are finishing up summer fun and heading back…
When I was twelve, our family left Nebraska in search of sunshine and prosperity and relocated to the small coastal town of Solana Beach, just north of San Diego. It proved to provide us with everything we were looking for in a new home; diversity, culture and new adventures. With…
My beautiful niece Rachel graduated from Minden High School last Saturday.
I cried. No shock here.
But before the big day, I helped my sis get her gorgeous home in shape. And she thanked me with food.
Before 10am. Yes, it was glorious.
You guys, this is so…
Written by Jennifer Sill
Love it when my family comes to visit. They live six hours away. That means overnight guests. Usually that means a run to the donut shop in the morning. But the last time they visited, I got crock pot creative. I didn’t believe it would…