Blueberry Muffins With Streusel Topping

Written by Jodi - The Farmer’s Wife

I love blueberry muffins, but my love for blueberry muffins grew even more when I started making them with a delicious streusel topping.    

 For the muffins:

1 1/2 cups all purpose flour
3/4 cup white sugar
1/2 teaspoon salt
2…

Chocolate Raspberry Tart

Written By:  Rachel Gnagy
Chocolate Raspberry Tart
(Recipe originally from here)

Okay, so chocolate and raspberries? You can’t get much better than that. You already know that I’m a fan of strawberries (remember the Strawberry Shortcake Scones?). Raspberries are right up there.

I love raspberries.

Every time I…

Sweetheart Shortbread

Written By:  Leslie Means

I have a relationship with my camera.  We’ve been slowly getting to know one another for over a year now.  Sometimes he gets mad at me because I get bits of frosting or pieces of Play-Doh on his lens.  

We’re close like that…

National Pie Day: Sour Cream Apple Pie

Written by Shana Beattie @ Common Ground Nebraska

I love pie! Regardless that I can take or leave sweets on most occasions, pie certainly is my favorite.

First thing, I always check the dessert table at my church potluck to see if anyone has made a “homemade pie” because I am…

Chocolate Zucchini Cake with Peanut Butter Glaze

UPDATE:
Seriously, this looked so great I coudn’t pass it up.  I had to post it again.  Enjoy!

Jen

Written By:  Amanda Sullivan @ The Red Table

There’s really nothing better than nature’s bounty in the summer is there? I mean, when you can plant a little…