Featured Kitchen

Easy, Peasy Corn Side Dish

Written by Jennifer Sill

 

What You Need

1 Bag of Frozen Corn – 16 oz

2 Tablespoons of Butter

1/3 Cup of Parmesan Cheese

1/4 Teaspoon of Garlic Powder

1/2 Teaspoon of Pepper

1/2 Teaspoon of Paprika

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What To Do

Over Medium Heat Melt Butter In A Medium Size Skillet.

Add frozen corn ( do NOT add extra water)

Cook for about 5 -7 minutes – stir every 2 minutes. Add seasoning keep stirring till all corn is well coated.

Add cheese – stir for about 10 seconds

 

Easy Addicting Corn Recipe

 

About the author

Jen Sill

For nearly 15 years Jennifer spent her time clawing her way up the chain as a television producer and newsroom manager. She’s helped create and produce newscasts and talkshows. Just as she was realizing some of her professional goals, she decided to give it all up for a family. Although Jennifer has lived in Miami and L.A., she has always called Nebraska home. She always knew she wanted to raise her children in the Midwest.
Jennifer is now trying to find her way in a new world. She may be frenzied and frazzled sometimes, but she would not give up being a mom to her almost four year old and her almost two year old for anything.