By Shannon Frink Strawberry Bruschetta
Red. Ripe. Juicy. Strawberries! I couldn't help but to add another strawberry recipe to May! Let's face it - if…
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A Gift for Mom! 🤍
Kitchen
By Leslie Means Memorial Day Yogurt Pops
There's lots of these floating around online. I used an idea from "All Day I Dream about Food." And I'm…
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By Rachel Gnagy Oolong Tea Lemonade
You probably have never heard of Oolong tea. I never had before reading Trim Healthy Mama but after learning about some of…
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Strawberry Shortcake Scones
Written By: Rachel Gnagy "Whoa...." That was my first reaction when I saw this recipe on Pinterest. Strawberry Shortcake... in…
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By CommonGround Chocolate Mint Infused Honey
Written by Linda Schwarz @ Common Ground “Locally grown” is one of the hottest terms in the food business today.…
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Whiskey Slush
My sis showed up for a recent birthday party shin-dig with a new concoction. Um, it was good. Too good.…
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By Sara Ross Easy Semi-Homemade Pasta Sauce with Rigatoni
Living on a farm, having an off-the-farm job, and being a mommy can be tiring! After working all day long…
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Hash Brown Shepherd’s Pie Casserole
In Nebraska, we get a lot of questions about raising beef cattle. And more than ever before, consumers have a…
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By Amanda Sullivan Ham and Cheese Quinoa Cups
Written By: Amanda - At the Red Table The other day my husband told me that he was starting to…
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By Jen Sill Dying Deviled Eggs
Full confession: I've been saving this one for awhile. This is perfect for Easter. I used it WAY back in…
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Lemon Bars & Layered Lemon Salad
Written By: Leslie Means Easter is coming. Clearly this makes me want to jump to the moon and back. That's…
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By Sanae Shea The Perfect Coffee Break
Put those old, brown bananas to good use and whip up a batch of these easy and delicious banana bars…
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