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Written by Diane Karr @ Common Ground I remember supper with my aunt and uncle in Iowa when they served Sloppy Joe’s.…
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Written by Diane Karr @ Common Ground I remember supper with my aunt and uncle in Iowa when they served Sloppy Joe’s.…
Continue ReadingWritten by Leslie Boswell @ Common Ground Nebraska My husband, Ken, and I farm about 1,200 acres of irrigated and…
Continue ReadingWritten by Trista Koch @ Common Ground For some reason, the word Stomboli used in a recipe seemed dangerous and…
Continue ReadingWritten by Jennifer Sill I love tater tot casserole. I love to have stuff in my freezer -waiting for a…
Continue ReadingWritten by Dawn Kucera @ CommonGround Nebraska Hi! I’m Dawn Kucera from Madison, Nebraska. I originated from northeast Iowa where…
Continue ReadingWritten by Dawn Caldwell @ CommonGround Nebraska Pepperoni buns are something delicious my mom created when my brothers and I…
Continue ReadingWritten by Lana Hoffschneider @ Common Ground Nebraska As a winter storm approaches, my family is preparing our cattle…
Continue ReadingWritten by Diane Becker @ Common Ground Nebraska What is the different between store-bought and organic carrots? I love this…
Continue ReadingWritten by Lana Hoffschneider @ CommonGround Nebraska Since you’re probably sick of leftover turkey by now – time to cook…
Continue ReadingWritten by Trish Koch @ Common Ground Nebraska I grew up on our family farm of over 100 years, where…
Continue ReadingWritten by Joan Ruskamp @ Common Ground Nebraska These Sweet Hawaiian Mini Burgers are easy to make and taste so…
Continue ReadingWritten by Hilary Maricle @ Common Ground Nebraska Life is a little crazy at our house, especially around meal time.…
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